Tasty Tuesday: Chicken and Broccoli Alfredo Stuffed Shells
I love stuffed shells, I could seriously eat a pan by myself. Most people make them with cheese and a red sauce, but after trying Sandra Lee’s recipe it is hard to go back to that. This recipe is so delicious and honestly simple to make. A little cheat is to use a rotisserie chicken for the meat instead of having to cook the chicken yourself. It makes the whole process a lot smoother. Seriously, this is a delicious dinner and once you have these shells it will be hard to go back to the original.
Posted on April 5, 2016, in Cakes and cupcakes, Recipes and tagged alfredo stuffed shell, chicken and broccoli stuffed shells, Holiday dessert recipe, quick dinner, quick dinner recipe, recipe, tasty, Thanksgiving desserts, yummy. Bookmark the permalink. Leave a comment.